An absolute classic, and crowd favourite at any Indian restaurant - Tikka Masala is a creamy, flavourful explosion with just enough spice (for us westerners!) This recipe helps you make the Tikka Masala paste from scratch, giving a truly authentic flavour, then add whatever proteins, or veggies you wish to make this your favourite Indian meal!
Australia doesn't have too many original recipes *cough British cough*, but the lamington is a classic treat here that is not only very delicious, but also super easy and fool proof to make! Think cake dipped in chocolate and coconut... and that's pretty much it!
Delicious flavours from the north of India. A healthy, delicious, curry that is easy to make - all from scratch! This is one of my favourite Indian meals as it's super healthy and tastes delicious!
The easiest cheese you will ever make (only two ingredients)! Paneer is a delicious cheese traditionally found in Indian cuisines. Cooking with paneer you will typically find in curries, and you can replace your meat or tofu with it, alternatively we like to add paneer with our beef meals to fill them out!
Delicious flavours from North Africa, this is a warming and easy meal to have for breakfast, lunch or dinner! My edition adds an extra serving of veg for added health benefits, if you try adding extra veges or meat - let me know in the comments below! This is a easy to cook meal, that … Continue reading Shakshuka Recipe – North Africa